You likely wouldn’t recognize the inside of the building where Chinatown Restaurant used to be.

“It’s come a long way,” Tony’s Table Manager Bobby Wall said.

Maddy McCarty, assistant managing editor for The Facts, writes The Scoop every Wednesday in The Facts. If you hear a good rumor, pass it along and we’ll find out if there is any truth to it. Contact Maddy at 979-237-0151 or madison.mccarty@thefacts.com.

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